Cafeteria

The hospital's dietary staff prepares tasty and nutritious meals for patients, and guest trays are available for visitors in patient rooms.

The cafeteria is located on the main floor.  To hear the daily menu, call (662)615-2674 or click here.

Breakfast

Sunday - Saturday
6 a.m. – 9 a.m.

Lunch

Monday – Friday
11 a.m. – 1:30 p.m.

Saturday and Sunday
11 a.m. – 1 p.m.

Snack

Monday – Friday
2:30 p.m. – 3:30 p.m.

Dinner

Monday – Friday
4:30 p.m. – 6:30 p.m. 

outdoor_dining

Many guests enjoy dining on the patio that's located just outside of the Daily Dose Coffee and Sweet Shop.

20

Medical Specialities

12

OCH Clinics

300+

Doctors & Nurses

40,000+

Babies Delivered

Recent News

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OCH Wound Healing & Hyperbaric Center Nurse Practitioner Stephanie McCain, FNP-C, has received the 2021 […]

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OCH Regional Medical Center has been recertified by DNV and once again awarded full certification […]

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